From the beginning, our commitment to providing superior service to Foodservice Vendors has been recognized and awarded. Carrying over 19 years experience dealing with direct operators as well as developing strong distributor relationships, Coastline knows what it takes to answer the needs of our customers.

When foodservice business calls for contract driven deals, our unique ability to maintain 100% commitment without pro-rating keeps our integrity in tact and our customers happy. At the end of the day, if we have done our job we know you are free to do yours.

Having developed such a strong program that we are proud of, the next step was to put in place a Foodservice Manager who could provide that hands-on, no nonsense personal touch that is so important in today’s fast paced market.

With this we have announced that Earlene Lewis, who has been with Coastline for 13 years has been given the position of Foodservice Manager. Her to-the-point attitude, no b-s policy, and extensive knowledge of the label will be a perfect fit.

When asked ‘What is the key to success’ Earlene, quick with wit, responds :

“Never let them see you sweat- just get the job done-whether the order is 1 box or many- I’ll customize, super size, jazzercise- well ok get real maybe not that, but you will have what you want when you want it, that I can promise”